Keeping your garden tidy and healthy is increasingly a priority: as an outdoor space perfect for welcoming tourists (if it is a hospitality facility) or for personal pleasure. La Boscaglia will take care of everything. From design to construction, always beginning with consultancy. Boscaglia helps the owner from the beginning to the end of the work, thanks to its highly qualified personnel and state-of-the-art machinery. A perfect combination of gardening, forestry and agriculture, found in a company born as a forestry enterprise and that extended into gardening.
read more >Category: Siena, Val D’orcia and Amiata
oday, finally, this stereotype can be said to have changed radically. More and more people, in fact, understand that in times of difficulty an expert and professional consultation is necessary. People who want to implement a change aimed at improvement or who want to be listened to in order to learn how to better manage their emotions and external situations now visit a psychologist.
read more >The scientific community agrees that all pathologies and disfunctions that undermine our well-being originate from a chronic inflammatory state and/or from a lack of ‘tissue’ oxygen. Poor nutrition, stress, lack of exercise, poor breathing, habitual use of prescription medicines, are all factors that contribute to activating the processes of chronic silent inflammation and, at the same time, cause a reduced supply of oxygen to the tissues
read more >BY SIMONE BANDINI This story has its roots, it should be said, in the last century, when Amedeo’s grandparents, farmers, bought a farm in the Val d’Orcia, a place which has been chosen as a Unesco World Heritage Site for the splendour of its landscape and the perfect balance there between nature and human activity. […]
read more >BY SIMONE BANDINI San Conino oil is soft, delightful in appearance and intense in taste. Like a graceful girl whose precocious myth spreads across the grassy slopes of the Val d’Orcia where the sweet song of the ‘two- tailed siren’ rings out – as in the brand symbol Alessio Panarese selected, a perfect koinè of […]
read more >DI JORI DIEGO CHERUBINI “Tradition is not the cult of the ashes but the custody of the fire” is an admirable phrase of Gustav Mahler, and the more time passes the more it finds meaning and resonance. And the fire in Abbadia San Salvatore has been guarded for millennia during the Fiaccole [Torches]. A festival […]
read more >A farm and vineyard with a long history and excellent wines. Added to by the presence of a boutique-style agriturismo and a new generation restaurant, headed by Chef Jacopo Monni. We meet the owner, Amedeo Cencioni, who shows ValleyLife, and ideally its readers too, around the enchanted world of Capanna. A splendid place to relax and […]
read more >Alessio Panarese’s relationship with this land, unequalled in its harmony and beauty, belongs to a subtle intuitive knowledge . . .
read more >For days, weeks and months we have lived in a world subjected to the rhythm of the pandemic. Upset. Awaiting revival. With Survive the only password. First, obviously, Covid19. Then all the consequences: the long confinement in the apartment and the need to build a new, unwanted, but imposed life: forced imprisonment. Mornings, afternoons evenings […]
read more >